Hello, food enthusiasts! When is your next vacation to Mexico coming, and you can’t wait to taste the most diverse Mexican cuisine in Mexico restaurants? Mexican foodway is a treasure chest of infinite tastes and customs ranging from simple street tacos to fine dining. Whether you want to eat local cuisine or are interested in fusion dining, this guide will show you the best places throughout Mexico.
So, without further ado, let’s take you to these places and experience such irresistible food destinations!
Let’s dive in!
Mexico Restaurants: Best in Mexico City

New Mexico is known for its Mexican cuisine, which, like any big, ranges from traditional to trendy. Below are some selected options to provide a bit of the dining experience.
Recommended Restaurants:
Pujol
Described for its fresh approach to Mexican food, Pujol is a place run by a famous chef, Enrique Olvera, who was awarded Michelin’s Star.
- Must-Try: British flavors and ingredients: mole madre £7 and tacos al pastor £5.
Quintonil
Opened by chef Jorge Vallejo, Quintonil focuses on the quality of food and local products, combining contemporary Mexican techniques.
- Must-Try: blackened avocado, Jalisco tostada, and grilled crab with black bean tostadas.
Contramar
Following as one of the prominent seafood restaurants in Roma, this restaurant serves delicious tuna tostadas and a relaxed atmosphere.
- Must-Try: Grilled red snapper and spiced shrimp cooked in a sauce that has a chili water base.
Street Food Options
El Califa: A place to find tacos with lots of ingredients on them and homemade salsas.
I strongly recommend El Moro for churros and chocolate for dessert, but do it after enjoying your dinner because it is the perfect way to close the day.
Best Dining in Cancun and the Riviera Maya
Mexican gastronomy is well represented, although there are also international cuisine restaurants in beach settings.
Recommended Restaurants:
La Habichuela (Cancun)
Juicy Mayan Caribbean cuisine With particular attention to seafood specialties, La Habichuela is one of the most famous restaurants in Cancun.
- Must-Try: Habichuela is a seafood dish in a half-shell and made of coconut.
Hartwood (Tulum)
A locally sourced Green cuisine served on an open flame grill cooking, Hartwood is not just a restaurant but an adventure.
- Must-Try: A daily roasted fish and corn esquites.
NÜ (Tulum)
This restaurant is deep in the jungle and aims to work with native products.
- Must-Try: Tacos are prepared from sun-grown masa and seafood with local produce used in ceviche.
Casual Spots
The first place to visit is Taquería Honorio to taste breakfast tacos.
Casa Jaguar if you want to feel like you are in the middle of the jungle and surrounded by the Mexican chillax spirit.
Top Winning Dining Restaurants in Guadalajara

Mexican food is known to be the best worldwide, and Guadalajara, home to tequila and mariachi, also has a rich culinary talent.
Recommended Restaurants
Hueso
This new Mexican restaurant is covered in bones and offers newcomers crop-tarian, contemporary Mexican food.
- Must-Try: A la carte dining with new and creative small plates as part of a year-round tasting menu.
Casa Luna
Tlaquepaque’s Casa Luna has an artistic interior and serves customers typical Mexican cuisine.
- Must-Try: Mole poblano and chiles en nogada mexican food.
Bruna
Bruna is a qualitative restaurant with Mexican and Internationally inspired dishes in a beautiful garden.
- Must-Try: Raw tuna and a black mole dish served with duck.
Local Gems
La Chata is for the authentic flavours of Mexico, as in pozole.
El Sacromonte goes through traditional Mexican cuisine with a modern touch.
Best Restaurants in Oaxaca
Oaxaca is a blogger’s delight, particularly for its moles, mezcal, and authentic taste. Its restaurants truly Represent the rich food culture that it holds.
Recommended Restaurants
Casa Oaxaca
One of the best-known restaurants, Casa Oaxaca, has a Mexican speciality, the Oaxacan cuisine, and has a rooftop.
- Must-Try: Mole chicken or pork and tlayudas dishes – Mexican-styled pizzas.
Los Danzantes
Los Danzantes is located in an old colonial house; its food is an Oaxacan-influenced modern Mexican cuisine.
- Must-Try: Todos santos street style mezcal margaritas and huitlacoche quesadilla.
Origen
Amazing dishes inspired by classic Oaxacan dishes performed by the then “Top Chef Mexico,” Rodolfo Castellanos.
- Must-Try: Duck mole and tasting menus by season.
Street Food Scene
Benito juárez market to taste the real Oaxacan food some of them are fried grasshoppers and Oaxacan fruit juices.
El Tule Market for the specialities of moles and cheeses.
Best Restaurants in Monterrey
Monterrey is Mexico’s industrial capital, and its cuisine is dominated by Northern Mexican flavours, particularly those from meaty products.
Recommended Restaurants
Pangea
Among Monterrey’s fine-dining restaurants, Pangea is among the first to focus on Mexican staples’ freshest, locally sourced ingredients.
- Must-Try: Beef tartare and lamb shoulder mole.
La Nacional
Described as a steakhouse, La Nacional offers North Mexican cuisine in an elegant surrounding.
- Must-Try: Four-star red wine tagged: Ribeye steak and traditional machitos (seasoned goat intestines).
Koli
Through its progressive multiple-course menu, Koli presents the guests with the contemporary taste of a North Mexican kitchen.
- Must-Try: Example: A unique tasting menu where each dish will reflect our season and the region’s traditions.
Casual Dining
El Gran Pastor, for great tacos de trompo, these are the tacos where they put the pork on a rotisserie.
Mercado del Norte for a row of food stalls offering Northern Philippines Street Food.
Mexican Cusine Every Food Lover Should Taste

Mexican foods are wonderful Mexican recipes for each area of the country. Here are some must-try options:
- Pozole: A hominy soup with nyama choma, or pork or chicken, garnished with cabbage, carrot, and lime juice.
- Tamales: Performed cornmeal dough filled with meat, cheese, or sweet, then enclosed in corn husks.
- Sopes: Almost face-like tortillas uniformly filled with beans, meat, cheese, and salsa.
- Chiles en Nogada: Meats stuffed with poblano peppers, walnut sauce, and pomegranate seeds.
Popular Desserts and Drinks

Mexican food is also rich in sweets and drinks. Here are some treats to satisfy your sweet tooth:
- Churros: Sweet fried dough cakes are covered with sugar and usually come with chocolate or caramel syrup.
- Flan: A tease of caramel custard made from a pretty bowl of thick creamy caramel layer above the custard.
- Tejuino: A fermented corn-based drink made with lime and salt.
- Agua Fresca: Flavored fruit drinks are made from fruits produced during particular seasons, among them tamarind, hibiscus, and watermelon fruit.
- The following video is about Top 10 Authentic Mexican Food Dishes | Mexico Street Foods | Traditional Mexican Foods | OnAir24
Tips for Dining in Mexico
To make the most of your culinary journey, consider these tips:
- Try Local Markets: Most markets offer freshly prepared traditional foods cheaply in the markets today.
- Embrace Street Food: Singapore street food is good, mainly because it features traditional dishes. Fresh food tends to be found in highly crowded stalls.
- Reservations: It is wise to take a meal at restaurants that only allow customers who have made a reservation to dine with them; you will need to plan early to secure a table at any of these restaurants.
Conclusion
Mexico is a country where every food enthusiast must dive and taste all the possible variations of Mexican cuisine. Street tacos, regional moles, and fine dining, no matter the category, Mexico’s restaurants have a little of something for everyone.
Based on the food classification above, which would you be dying to taste first? We hope this guide will enrich your Mexican gastronomical experience!
FAQs
- What is the best Mexican city known for food?
Of course, each city has its list of dishes; however, Mexico City, Oaxaca, and Guadalajara entered the list of ‘edible’ cities.
- Can tipping servers in Mexican restaurants be allowed?
Indeed, it is customary to tip 10%/15% of the total bill in Mexican restaurants.
- Is it possible to eat street food in Mexico?
Street food is healthy if one selects busier centres that avoid cross-contamination of pathogen agents.
- Who are some vegetarian-friendly restaurants in Mexico?
Restaurants like Azul Condesa in Mexico City serve vegetarian food like El Vegetariano in Oaxaca.
- What is Mexico’s official food?
Mole sauce is widely accepted as Mexico’s de facto national dish, and Oaxaca has many types.
- Who should have a firsthand taste of Mexico’s must-order food speciality?
Tacos al pastor is a perfect dish for familiarising Mexican street foods: tender-pulled pork with pineapple and salsas.
- Is a reservation necessary when visiting the highest-ranking Mexican restaurants?
Despite its reputation, Pujol, like Quintonil, is quite popular; it is always wise to check beforehand and book a seat.
- Are there any products in Mexican food without containing gluten?
Of course, most traditional Mexican dishes are gluten-free; some examples include tortillas made from corn, tamales, and sope.
- When is the best time to go to restaurants in Mexico for no crowds?
Lunch is generally from 1 – 3 p.m.; 7 p.m. is less crowded, especially on weekdays.
- Is it possible to find vegetarian products in Mexican-oriented places?
Indeed, most Mexican restaurants serve vegetarian food. Some delicious vegetarian options include chiles rellenos, cacti nopales, and most foods with beans.